The company AFOI LEFA OE || LEFASAGRI is active in the import of fertilizers, special nutrition products, bioactive preparations, biostimulants for various crops, and in the distribution of beneficial insects. Modern plant nutrition requires innovative formulations, high scientific training and sustainable environmentally friendly practices.

SUGAR COLOR (Mono-di-tri saccharides)

Description

Free Amino Acids (Methionine) ............ 3.00%
Mono-di-trisaccharides .................. .......... 25.00%
Phosphorus (P2O5) soluble in water ......... 10.00%
Potassium (K2O) soluble in water ... ............. 14.00%
Organic carbon (C) ......................... 10.00%


SUGAR COLOR is a special product for the activation of biochemical functions that improve fruit coloring and increase the concentration of sugars.
It is rich in mono-di-trisaccharides, carbon and methionine (precursor amino acid for the biosynthesis of ethylene), which together with Phosphorus and Potassium (closely bound to organic molecules) facilitate the most necessary functions in the stages close to ripening.
Ensures greater commercial production and reduces the amount of unripe fruits at harvest .

Increased fruit color uniformity and shine
Increased weight, dimensions and consistency
Increased sugar content
Increased resistance to handling and transport.

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Technical Sheet
msds

Plant Nutrition Fertilizers Biostimulants Microrganisms Beneficials

Plant Nutrition Fertilizers Biostimulants Microrganisms Beneficials

Modern agriculture requires appropriate fertilizers, special nutrients, bioactive and biostimuland products, micro and macro organisms.

Fertilizers

Specialised, environmental friendly, water - soluble fertilizers for intensive crops and hydpoponics

Bio Products

We offer, biological, special-nutrient products, which can be ideally used for any crop

Beneficial insects

Swirskii Mip, Nessidiocoris Mip, Andersoni, Orius, and other beneficial insects as well as Bombinas for pollination

Biostimulant products

Biostimulants products applied to plants with the aim to enhance nutrition efficiency, abiotic stress tolerance and crop quality traits, regardless of its nutrients content

Microrganisms

Microrganisms The use of microrganisms along with fertilizers could reduce chemical fertilizer use to a large extent and as much as 50 % as they supplement the soil with essential nutrients.